Lunch at Aurora


Soup of the day seasonal and fresh -8-

Salad Hanna Brook Farm Greens with grilled apples in Sherry Hazelnut Vinaigrette -9-
   add confit of duck, or smoked sablefish -6- or poached egg -3-

Charcouterie Plate house made and locally made, changes daily – ask your server -12-

Salt Spring Island Mussels * - in white wine with leeks, oyama chorizo and organic tomato preserve
   served with grilled baguette-13-

Sandwiches - served with your choice of soup, salad, or pomme frites

Arugula Hazelnut Pesto, White Bean Pureé & Goat Cheese on Baguette -12-

Polderside Farm Duck Confit - onion jam with Farmhouse Camembert on walnut onion bread -14-

Olive Oil Poached Albacore Tuna Melt - with aged cheddar & pickled sea asparagus on ciabatta -16-


Ling Cod Fish & Chips - R&B Sun God Wheat Ale batter, Kennebec Fries, Aurora Slaw and smoked paprika aioli -16-

Natural Beef Prime Rib Burger - crispy onion rings on a house made feather roll -15-
  Add Aged Cheddar or Housemade Bacon $2

Buttermilk Fried Chicken - Polderside Farm Redbro Chicken, Scallion Biscuits, Aurora Slaw -17-


Fresh Little 5 Spice Donuts - with warm Maple Syrup -9-

Vanilla Bean Panna Cotta - with Blood Orange Marmalade and Sesame Brittle -11-

Agassiz Hazelnut Tart - with Maple Ice Cream -11-

* Ocean Wise Recommended by the Vancouver Aquarium as an ocean friendly seafood choice.

Due to our various fresh, seasonal and organic commitments - some menu items listed on our website may change without notice.

  Last update: March 12, 2008


 Aurora Bistro is located at 2420 Main Street Vancouver BC. V5T 3E2
ph:604-873-9944 for reservations | fax: 604-873-9934 | email:
For parties of 8 or more please call the restaurant.
Click here to reserve online.
Click here for directions.